“One cannot think well, love well and sleep well, if one has not dined well.”
– Virginia Wolf
Those particular about the quality of food as well as how it is presented, will tell you the story of a cookware brand called Le Creuset founded in 1925 in France by two Belgian industrialists – Armand Desaegher and Octave Aubecq. They introduced the Le Creuset Cocotte (French Oven), which to date has remained their most popular piece. A few years later with their new found ability to pigment the enamel glaze, Desaegher and Aubecq modelled their first signature colour, Flame Orange, which went on to become the colour of Le Creuset.
“Interview with Ankur Damani – Country Head at Le Creuset”
-By Supriya Samuel